Do you have an idea for a new project?

By collaborating on a project with the DTU Center for Hygienic Design, your business will receive:

  • help to integrate new routines into your production
  • easy access to develop new knowledge
  • help in creating innovative technology solutions that can be implemented
  • access to staff and students at DTU who can take part in the innovation project.

The DTU Center for Hygienic Design participates in tasks and consultancy assignments in cooperation with companies.

One example is the project 'Further development of a test method for open equipment', which the center has carried out with support from Food Network and in cooperation with the businesses Blücher Metal, FoodSafe, HAAS-MEINCKE, IPU, NGI and Royal Greenland as well as the business network StaalCentrum.

The aim of the project was to contribute to the development of an internationally recognized test method, which under the auspices of the European Hygienic Engineering and Design Group (EHEDG) can be used for certification of so-called open, hygienically-designed process equipment.

Read more in the final report from the project (available in Danish only).